Sci-Fi Dine-in Theater Restaurant and 50’s Prime Time Café at Disney’s Hollywood Studios are getting updated menus next month.

Sci-Fi Dine-in Theater Restaurant

The new Sci-Fi Dine-in Theater Restaurant menu will premiere on June 2.

First up are some new appetizers. The Sci-fi Smoked Wings are tossed in a porter barbecue sauce with a house-made pineapple and poppy seed coleslaw. The Spinach and Artichoke Dip is a plant-based blend of spinach, artichoke, red peppers, cauliflower, cashew cheese, and oat milk served with house-made chips. The Black Garlic Caesar Salad is petite romaine, grilled hearts of artichoke, chopped Applewood smoked bacon, shaved parmesan covered with house-made black garlic Caesar dressing and served with a tasty, toasted crostini. The Grilled Chicken Citrus Salad combines romaine lettuce, spinach, and arugula with rainbow tomatoes, candied pecans, cranberries, and feta cheese topped with a house-made citrus vinaigrette and grilled marinated chicken.

There are two new burgers added to the entrées. The Feature Film Burger – Surf & Turf has a signature blend of beef and house-made seasoning served on a brioche bun and topped with a shrimp and crab cake, pepper jack cheese, chipotle hollandaise sauce, grilled onions, heirloom tomato, arugula, and house-made vinaigrette. A previously “featured” item, the Pork on Pork Burger is now a permanent fixture on the menu. This dish includes a grilled house-made pork patty topped with roasted pork belly, white sharp cheddar cheese, caramelized onions, cabbage slaw, and a house-made Carolina mustard sauce.

Two spacey new desserts have been added to the menu. The Red Planet is a white chocolate cheesecake with blueberry compote on a graham cracker tart with a matcha sponge and gold candied pecans. For a more tropical option, you have the Out-of-this-World Sci-Fi Swirl. This dish features a pineapple mousse with passion fruit cosmic swirl and a spiced lime spaceship garnished with space dust and blood orange coulis.

50’s Prime Time Café

The 50’s Prime Time Café menu will be updated on June 7. For starters, guests can try the new Jalapeño Popper Deviled Eggs or Creamy Tomato Soup.

Grandpa Jean’s Chicken Pot Pie has made its official return. This has a traditional pastry crust filled with chicken, potatoes, carrots, celery, onions, corn, and peas.

The Pineapple Upside Down Cake features yellow cake soaked in pineapple juice topped with caramelized pineapples and maraschino cherries and garnished with whip cream and caramel sauce. Also joining the menu is the Lemon Meringue Pie, a lemon curd in a flaky pie shell topped with a toasted meringue and garnished with a raspberry sauce. There is also the Grasshopper Bar, a mint white chocolate mousse with chocolate chips on a chocolate chip cookie and topped with whip cream and chocolate chips. The Stained Glass Dessert, made for kids, sees a whipped pineapple fluff studded with cubes of strawberry, lime, and orange gelatin to look like stained glass.

What new dish are you looking forward to trying at Sci-fi Dine-in Theater Restaurant or 50’s Prime Time Café?

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